It’s that time of year again! I always think of March when I think of girl scout cookies since that is when they usually come in and get delivered to us. This year is a little different since you could get them delivered to your house as early as last month I think, but I still think of the start of spring as Girl Scout cookie season. In that line of thinking I thought it would be fun to do a Girl Scout cookie pairing! And obviously we need to have a book pairing, but I wanted to throw in a wine pairing too just because I’m not able to drink wine right now and I can’t wait to be able to have some again (in a few months).
Flavor profile: coconut, chocolate, caramel, weird combo but works for some people (does NOT work for me personally, but this tends to be a popular cookie so I’m including it)
Wine pairing: Sauternes, hands down
Book pairing: Worst Best Man by Mia Sosa – this was somewhat of an opposites attract while also having a lot of tension, drama, and sweetness.
Flavor profile: classic peanut butter flavor, crunchy, nutty, next best peanut butter cookie (after Tagalongs)
Wine pairing: Lambrusco – it’s a sweet and bubbly red and I think it would be interesting with the do-si-do flavor
Book pairing: Either the Undead series by MaryJanice Davidson or the Immortals After Dark series by Kresley Cole – I like the idea of the cookie and wine pairing with either of these series, it’s a little different but its some great material you can really sink your teeth into (ha)
Flavor profile: classic, shortbread, not too sweet, easy to eat, not overly addictive so they last longer on your shelf
Wine pairing: I’d go with Riesling on this one – I’d be interested to try it with both a sweet and a dry Riesling too!
Book pairing: Now You See Her by Linda Howard – staying in the realm of “classics”, this is one of my all-time favorite books and one that I can leave on the shelf and pick up when I need it.
Cookie: Smores cookies
Flavor profile: chocolate, graham cracker, marshmallow, reminiscent of a campfire, sweet, delicious
Wine pairing: I would try these with a port, I’d also be interested to see how it pairs with maybe a buttery Chardonnay
Book pairing: One Night at the Lake by Bethany Chase – mostly because they have campfires outside and it seems like a great book to pair with a smores cookie!
Cookie: Thin Mints
Flavor profile: Minty, refreshing, crispy, thin, chocolatey, not-overpowering, could eat a whole sleeve
Wine pairing: I would try these with either a Moscato or a Zinfandel
Book pairing: Winternight trilogy by Katherine Arden – set in Russia, this book really transports you to a magical (and often snowy) world. It was so refreshing and I really enjoyed the whole series.
Flavor profile: Nutty, smooth, creamy, delicious! (these are my favorite!)
Wine pairing: I think this could actually pair with a variety but I’d try it with either a Pinot Noir or a Tawny Port
Book pairing: Tools of Engagement by Tessa Bailey – She’s a little nutty, he’s a stable cookie that helps support the whole thing, and together they find the perfect balance and are a perfect match! Plus this one was one of my FAVORITE reads from recent times, so it fits that it would pair with my favorite cookie.
I’d love to hear from you readers, what cookie/wine pairings or cookie/book pairings are you tempted to try? Or any other suggestions for good pairings you have?
Happy reading and hope you all get to enjoy some Girl Scout cookies soon!